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May Wine Dinner

May 22, 2018 @ 6:30 PM

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Carrabba's Italian Grill

You and your guests are invited take a trip through Italian wine country, from Piedmont to Friuli-Venezia Giulia. Prepare for your taste buds to be whisked away with a four-course food & wine pairing for just $40 per person.

4-Course Menu includes
RIBS AGRODOLCE 
Wood-grilled, braised baby back ribs topped with balsamic tomato barbecue sauce, garnished with green onions 
Paired with Peroni Nastro Azzurro – Lombardy, Italy 

MANICOTTI 
Baked four-cheese manicotti topped with pomodoro sauce, romano and mozzarella cheese 
Paired with Fontanafredda Ebbio Langhe DOC Nebbiolo – Piedmont, Italy 

BISTECCA ARDENTE SIRLOIN* 
Our 6oz sirloin, wood-grilled and topped with roasted tomatoes, gorgonzola cheese and basil. Served with Zucchini Stefano 
Paired with Centine Super Tuscan – Tuscany, Italy 

CRÈME BRÛLÉE 
Our rich custard with vanilla bean topped with caramelized sugar, whipped cream and strawberries 
Paired with Petalo Il Vino Dell’Amore Moscato Spumante – Veneto, Italy

TUESDAY, MAY 22, 2018 at 6:30 PM

Make your reservations now

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25665 I-45

Spring,  TX    77380

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