Chocolate Chia Seed Pudding
Fast, Easy, Indulgent, and Healthy!
Prep Time: 8-10 minutes
Makes 4 servings, 8 ounces each
- 2 cups unsweetened Milkadamia Vanilla (non-refrigerated aisle)
- ¼ cup cacao powder
- ¼ cup Swerve confectioners’ sweetener (more if very sweet is desired)
- 2 teaspoons vanilla extract
- ½ cup chia seeds
Combine together all ingredients in a bowl or 4 cup measuring cup, stirring well. Wait 15 minutes.
Stir again and transfer into 8 ounce serving cups, ramekins, or other serving container.
Cover and refrigerate for 4 hours.
Garnish with fresh raspberries, nuts, or coco-whip.
1- 8 ounce serving: 165 calories, 9.75 grams Fat, 5.5 grams Protein, 3.25 net Carbohydrates.