Restaurants & Food

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Healthy fast-casual restaurant will also introduce special recipe inspiration Salata Salad Kitchen will celebrate Nurse Appreciation Week, Teacher Appreciation Week and National Salad Month – all in May
Rita Murphy
Pizza is one of America’s favorite fast food items, but not all pizza is created equal! RC Gallegos created an award-winning pizza.
Margie Taylor
Pizza is one of America’s favorite fast food items, but not all pizza is created equal!
Margie Taylor
Pizza is one of America’s favorite fast food items, but not all pizza is created equal!
Margie Taylor
Margaritaville Holdings, Songy Highroads (SHR) and The Wampold Companies today announced a new Margaritaville Resort coming to Lake Conroe.
Houston, Texas lands its 7th location of this buzzworthy breakfast and brunch spot – a testament to how Snooze continues to do Breakfast but Different.
Marc Mazauskas
The mouth-watering, crispy texture of Chicken Fried Steak. The creamy, peppery white gravy.
Liz Grimm
Standard lunch fare has long included the beloved nut butter and jelly sandwich. Yet the ingredient list on a jar of jam isn’t very compelling for those who watch their diet. World of Chia, headquartered here in The Woodlands, changed that scenario.
Brynn Rader, Woodlands Online
Wine & Food Week marks 15-year milestone June 3 -9, 2019 For wine and food lovers, this is the not to be missed event. Period. June 3-9, 2019 is a celebration 15 years in the making, featuring wine and culinary tastemakers from across the globe.
Debra Ford
Sweet Paris Crêperie & Café announced today that the restaurant has opened in The Woodlands in Market Street.
Megan Orgel
Priyanka Johri, owner/broker of Woodlands Eco Realty, knows what it’s like to be caught on a special day without being fully prepared.
Sean K. Thompson
Though BurgerFi is only eight years young, the “better burger” chain is knocking it out of the park in terms of sales, growth and innovation.
Mariah Kulkin
We’ve worked hard to create inspiring new dishes that will compliment your old favorites.
Dosey Doe
'It's a great feeling to be recognized.' - Robard's Pastry Chef Ryan Witcher Thousands of people attended the 33rd Annual Woodlands Chamber of Commerce Taste of the Town at the Woodlands Waterway Marriott.
Kim Morgan/Woodlands Online
'I'm going in as the defending champion.' Avenida Brazil Chef Vanderlei Bernardi Avenida Brazil Executive Chef Vanderlei Bernardi is facing the heat as he aims for a twofer at the 2019 Woodlands Chamber of Commerce Taste of the Town.
Kim Morgan/Woodlands Online
Thinking of cutting carbs, going vegan or trying Keto? MEAT your 2019 New Year’s goals with help from BurgerFi with four resolution friendly options
Mariah Kulkin
Wade Jones, a 40-year veteran of the restaurant industry, will lead Olive Garden’s newest restaurant opening on Monday, November 19 at 11 a.m., located at 6955 N. Grand Parkway West in Spring.
Kelly Cole
Russo’s New York Pizzeria, the only authentic New York-style, Italian restaurant and pizzeria franchise concept, is now open at Grand Parkway Marketplace. The newest location adds to the brand’s growing momentum of 48 locations worldwide.
Meghan Bailey
Chick’nCone of New York are excited to have opened their first Texas location in Waterway Square, The Woodlands, TX (next to the splash pads) over Labor Day weekend.
Houston Restaurant Weeks, the most anticipated food event of the year, returns August 1st and runs through Labor Day, September 3rd.
Houston Restaurant Weeks